Full-Time Sous Chef & Chef de Partie positions in Cork
Our Client, An award-winning Restaurant in Cork, currently seeks highly motivated, full time, Chef de Partie & Sous Chefs to join their dynamic and professional team.
If you enjoy variety in your day and are passionate about food preparation and presentation as well as delivering quality cuisine with a flair then this is a role for you!
This position comes with plenty of scope for promotion, superb package and excellent working conditions.
We want to hear from chefs who are serious about food, committed to dining and passionate about their craft.
You need to have excellent communication skills and be able to work both within a team and autonomously.
If you share our dining philosophy, respect the produce, are clean, efficient and organised with a strong work ethic and passionate about the guests' experience, you will find working at our Clients Award winning Restaurant a good fit and we would love to speak with you about joining our culinary team.
For more information please contact Derek at 087 2617560 or email firstname.lastname@example.org
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